HERZLIYA LUNCH

Served on: sun-Thu, 12:00-16:00

Price Per Donburi \ Combination \ Special

* Choice of 2 Starters: Miso Soup \ Harusame Salad (v) \ Wakame Salad (v) \ Eggplant in Udon Broth \ Steamed Rice Japanese Green Salad

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SUKIYAKI
105 NIS
Traditional Japanese dish slow-cooked with a mildly sweet sauce and served in the pan. Your choice of beef, chicken, salmon or vegetarian with tofu, mushrooms, bean sprouts, carrots, zucchini, leeks and soba noodles.

SOBA SALAD SET
82 NIS
Soba salad with your choice of chicken pullet or fish tempura.

YAKI ZAKANA
93 NIS
Bowl of rice with flame-grilled salmon or sea bream.

SAN TEN MORI SET
98 NIS
Your choice of 3 types of fish, sliced as sashimi.

HERZLIYA LUNCH

Served on: sun-Thu, 12:00-16:00

Price Per Donburi \ Combination \ Special

* Choice of 2 Starters: Miso Soup \ Harusame Salad (v) \ Wakame Salad (v) \ Eggplant in Udon Broth \ Steamed Rice Japanese Green Salad

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VEGETARIAN DONBURI (VO)
63 NIS
Soba salad.

TENDON
79 NIS
Bowl of rice with fish and vegetable tempura

TERIYAKI DON
77 NIS
Bowl of rice with flame-grilled chicken pullet in tara sauce.

TORI KARA AGE DON
72 NIS
Bowl of rice with deep-fried chicken fillets in a Japanese marinade.

TORI KATSU SET
79 NIS
Bowl of rice with panko-coated chicken fillets and tara sauce.

SAKE OIKO
88 NIS
Bowl of rice with baked salmon, avocado, cucumber, scallions, wakame seaweed, tempura flakes and salmon caviar

UDON\SOBA TEMPURA SOUP
80 NIS
Delicate soup based on fish stock with udon noodles and tempura of fish and vegetables or just vegetables.

YUKARI (VO vegetarian combination)
68 NIS
2 pieces futo-maki
3 pieces i/o avocado, asparagus and cucumber 3 pieces i/o avocado, tamago and carrot
3 pieces maki kampyo (pickled pumpkin peel) 3 pieces maki asparagus

RITSUKO (VO vegetarian combination)
73 NIS
6 pieces i/o spinach tempura with asparagus or snow peas (in season) and mayonnaise
6 pieces i/o fried tofu, kampyo, shitake mushroom, coated in tempura flakes

UMIKU
74 NIS
6 pieces i/o salmon avocado 6 pieces tuna maki
6 pieces tuna maki

AKIKO
79 NIS
3 pieces i/o salmon avocado 3 pieces i/o salmon skin
3 pieces i/o tuna maki
3 pieces sea bream maki

HIROKO
79 NIS
6 pieces i/o fish tempura with avocado, red onion, cucumber and spicy mayonnaise
6 pieces i/o spinach tempura with asparagus or snow peas (in season) and mayonnaise

YOKO
87 NIS
2 rolls of your choice

TAKAKO
89 NIS
6 pieces i/o tuna tataki roll / pan-seared fillet of tuna 6 pieces i/o salmon avocado

MIYUKI
99 NIS
6 pieces i/o salmon avocado
3 pieces i/o spicy tuna
3 pieces spicy sea bream 3 pieces salmon maki
3 pieces sea bream maki

EMIKO
121 NIS
3 pieces nigiri
6 pieces your choice of fish from our daily selection, sliced as sashimi
3 pieces i/o spicy tuna
3 pieces i/o salmon avocado

COATING:
Tempura flakes: 7 NIS
Salmon caviar: 18 NIS
Raw or seared salmon: 18 NIS
Raw or sea bream: 28 NIS
Tuna or zuke tuna: 33 NIS