HERZLIYA LUNCH

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* Choice of 2 Starters:
Miso Soup
Harusame Salad (v)
Wakame Salad (v)
Eggplant in Udon Broth
Steamed Rice
Japanese Green Salad

YUKARI (VO vegetarian combination)
65 NIS
2 pieces futo-maki
3 pieces i/o avocado, asparagus and cucumber 3 pieces i/o avocado, tamago and carrot
3 pieces maki kampyo (pickled pumpkin peel) 3 pieces maki asparagus

RITSUKO (VO vegetarian combination)
69 NIS
6 pieces i/o spinach tempura with asparagus or snow peas (in season) and mayonnaise
6 pieces i/o fried tofu, kampyo, shitake mushroom, coated in tempura flakes

UMIKU
70 NIS
6 pieces i/o salmon avocado 6 pieces tuna maki
6 pieces tuna maki

AKIKO
73 NIS
3 pieces i/o salmon avocado 3 pieces i/o salmon skin
3 pieces i/o tuna maki
3 pieces sea bream maki

HIROKO
75 NIS
6 pieces i/o fish tempura with avocado, red onion, cucumber and spicy mayonnaise
6 pieces i/o spinach tempura with asparagus or snow peas (in season) and mayonnaise

YOKO
83 NIS
2 rolls of your choice

TAKAKO
85 NIS
6 pieces i/o tuna tataki roll / pan-seared fillet of tuna 6 pieces i/o salmon avocado

MIYUKI
95 NIS
6 pieces i/o salmon avocado
3 pieces i/o spicy tuna
3 pieces spicy sea bream 3 pieces salmon maki
3 pieces sea bream maki

EMIKO
115 NIS
3 pieces nigiri
6 pieces your choice of fish from our daily selection, sliced as sashimi
3 pieces i/o spicy tuna
3 pieces i/o salmon avocado

Coating:
Tempura flakes
Salmon caviar
Raw or seared salmon
Raw or sea bream
Tuna or zuke tuna

18 NIS
7 NIS
18 NIS
18 NIS
28 NIS
33 NIS

Coating:
Tempura flakes  7 NIS
Salmon caviar  18 NIS
Raw or seared salmon  18 NIS
Raw or sea bream  28 NIS
Tuna or zuke tuna  33 NIS

HERZLIYA LUNCH

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* Choice of 2 Starters:
Miso Soup
Harusame Salad (v)
Wakame Salad (v)
Eggplant in Udon Broth
Steamed Rice
Japanese Green Salad

* Miso soup on the side    15 NIS

TERIYAKI DON
63 NIS
Bowl of rice with flame-grilled chicken pullet in tara sauce

TORI KARA AGE DON
59 NIS
Bowl of rice with deep-fried chicken fillets in a Japanese marinade

FISH AND VEGETABLE TENDON
65 NIS
Bowl of rice with fish and vegetable tempura

* Choice of 2 Starters:
Miso Soup
Harusame Salad (v)
Wakame Salad (v)
Eggplant in Udon Broth
Steamed Rice
Japanese Green Salad

SUKIYAKI
95 NIS
Traditional Japanese dish slow-cooked with a mildly sweet sauce and served in the pan. Your choice of beef, chicken, salmon or vegetarian with tofu, mushrooms, bean sprouts, carrots, zucchini, leeks and soba noodles.

SOBA SALAD SET
75 NIS
Soba salad with your choice of chicken pullet or fish tempura.

YAKI ZAKANA SET
85 NIS
Bowl of rice with flame-grilled salmon or sea bream.

SAN TEN MORI SET
90 NIS
Your choice of 3 types of fish, sliced as sashimi.

* Choice of 2 Starters:
Miso Soup
Harusame Salad (v)
Wakame Salad (v)
Eggplant in Udon Broth
Steamed Rice
Japanese Green Salad

VEGETARIAN SET (VO)
59 NIS
Soba salad, served with miso soup and edamame

TENDON SET
75 NIS
Bowl of rice with fish and vegetable tempura

TERIYAKI DON SET
74 NIS
Bowl of rice with flame-grilled chicken pullet in tara sauce

TORI KARA AGE DON SET
69 NIS
Bowl of rice with deep-fried chicken fillets in a Japanese marinade

TORI KATSU SET
75 NIS
Bowl of rice with panko-coated chicken fillets and tara sauce

SAKE OIKO
83 NIS
Bowl of rice with baked salmon, avocado, cucumber, scallions, wakame seaweed, tempura flakes and salmon caviar